Amla also called Indian gooseberry is a fruit that is packed with nutrients. It offers multiple health advantages. Incorporating gooseberry into the daily diet can improve people’s overall health and well-being. Here we will discuss why people should include Amla or gooseberry in their diet regime and how can they seek maximum health benefits from it.
Amla or Indian gooseberry is one of the major natural sources of vitamin C. Vitamin C is a vital element that improves the immune system, aids in the absorption of iron, and also serves as a potent antioxidant, shielding cells from damage. Gooseberry has a wide range of antioxidants such as flavonoids and polyphenols. These antioxidants help eradicate free radicals in the body ease oxidative stress and reduce the odds of severe ailments. Amla is often utilized in traditional hair care cures. Amla has nutrients that enhance the hair follicles, support the hair roots, and stimulate hair growth. Experts say that Amla is also effective in averting premature hair graying.
The high content of vitamin C found in Indian gooseberry is advantageous for the skin as well. Vitamin C helps improve the collagen production. Collagen is a protein, which is known for enhancing skin elasticity and preventing signs of aging. Antioxidant traits found in Amla are also responsible for healthy and glowing skin. The antioxidants present in Amla improve heart health by easing inflammation and oxidative stress. Amla is also known for reducing the levels of cholesterol in the bloodstream, which eventually can be advantageous for people’s cardiovascular health. There are some studies, which show that Amla of Indian gooseberry might have a progressive effect on blood glucose levels. The polyphenols found in gooseberry might help enhance insulin sensitivity in the body and manage glucose metabolism, which makes it potentially good for people who are suffering from diabetes.